Wednesday, April 9, 2008

How much does it cost? (1)


Salame nostrano di Ticino



main ingredient: pork
weight: .427 kg
produced locally in Ticino

12 comments:

Brad & Lindsey said...

$11.99, Bob!

Anonymous said...

Looks more like a fancy candle, if you ask me...

Julie & Captain said...

25.72 CHF

Julie & Captain said...

(Oh and fyi I googled the value of a Swiss franc only AFTER I posted.)

Lillo said...

11.11 CHF

Jessica Cartwright said...

13.79 frances ;)

Raphael said...

about a pound of pork sauage?

$7.99 US...

but wait!
hand made, aka 'gourmet' in manhattan?

$14.95...

And that's my final answer Bob... :-)

Swiss MIL said...

$20.00 USD!

fi said...

I'd have to guess in Rand and I'd say R120. But if I had to buy it here, imported? The equivalant to a small family car? This would be more fun in Zimbabwe dollars though, lets see a car battery cost Z$1.3 Billion, last month, probably Z$2 Billion this month, oops I thought about this for 10 seconds, the price went up to Z$ 2.1 billion... the same as your pricey looking sausage...

Lee said...

30USD. Because... yeah. Did you buy it in Zurich?

Swiss Ms. said...

Thanks for guessing, y'all.

jenicrob said...

So is the real price revealed only to the winner??